Daily Specials

Check back every day for a new list of specials! We like to keep you on your toes.

Gnocchi & Mushroom Bourguignon

potato gnocchi with sauteed mushrooms, tomatoes, diced carrots, celery, onions, and garlic – topped with parmesan cheese

24.00 Small

Beef Barbacoa

ready to stuff into tortillas or serve on tostadas! Braised beef, onion, garlic, chili powder, and tomatillo salsa on the side

16 oz: 10.00 / 32 oz: 20.00

Turkey Shepherd's Pie

lean ground turkey, mushrooms, carrots, corn, peas, green beans, baby lima beans, tomato, celery, onion, and herbs; topped with mashed cauliflower with sour cream and Parmesan

25.00 Small

Brie & Butternut Squash Pie

butternut squash, spaghetti squash, caramelized onions, garlic, Brie, white cheddar, basil, half & half, and eggs baked in a pie shell

25.00 (serves 6)

Shrimp, Butternut Squash, and Bacon Risotto

sauteed shrimp, roasted butternut squash, arborio rice, bacon, onions, garlic, and Parmesan cheese topped with bacon

25.00 Small

Cod en Papillote

Wild-caught Alaskan Cod – over red & brown rice, quinoa, garlic, chia seeds, sauteed baby kale, spinach, chard, Vidalia onions, and fennel – topped with roasted grape tomatoes and preserved lemon vinaigrette; wrapped in individual parchment paper packet

14.00 (serves 1 person)

Maryland Style Crab Cakes

perfect alone or made into a crab cake sandwich, or crab cake benedict for a special brunch

15.00 each