Daily Specials

Check back every day for a new list of specials! We like to keep you on your toes.

Friday April 25

French Chicken

chicken thighs (4 thighs, bone-in, skin-on), roasted baby potatoes, shallots, celery, and garlic in a creamy sauce with rosemary and tarragon

25.00 Small

Pork Sugo

braised pork, tomatoes, minced carrots, celery, onion, red wine, and fresh herbs tossed with cavatappi pasta and topped with freshly grated Parmesan

25.00 Small

Chicken Chimichurri

sliced chicken breasts with chimichurri (parsley, olive oil, garlic, oregano, red wine vinegar) over roasted cauliflower, carrots, mushrooms, and red onions

25.00 Small

Maryland Style Crabcakes

15.00 each (serves 1 person)

Risotto Primavera

arborio rice with asparagus, green peas, zucchini, carrots, onions, garlic, parmesan, white wine, and lemon zest

24.00 Small

Chicken Parmesan

herb and Parmesan breaded chicken breasts with marinara and mozzarella cheese over rigatoni pasta with lemon and garlic

25.00 Small

Cheesy Polenta & Beef

polenta cooked with parmesan and monterey jack cheeses; topped with ground beef, mushrooms, peppers, roasted grape tomatoes, and mozzarella

25.00 Small

Meatballs & Cavatappi Pasta

our popular all-beef meatballs and marinara – over cavatappi pasta and topped with grated parmesan

25.00 Small

Cod en Papillote

wild-caught Alaskan Cod – over red & brown rice, quinoa, garlic, chia seeds, sauteed baby kale, spinach, chard, Vidalia onions, and fennel – topped with roasted grape tomatoes and preserved lemon vinaigrette; wrapped in individual parchment paper packets

14.00 (serves 1 person)